goulash

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Goulash is a hearty dish that originates from Hungary, traditionally made with beef, vegetables, and a rich paprika sauce. Similar dishes can be found in various cultures, such as the Czech "guláš," which often includes potatoes. In Austria, goulash is sometimes served as a soup, known as "Gulaschsuppe." Other related dishes include stews with spices and hearty ingredients, like the Polish "bigos" or Spanish "pisto." Each variation reflects local ingredients and culinary traditions, showcasing the versatility and global appeal of this comforting meal.