chickpeas

Related recipes for tag: chickpeas

Chickpeas are versatile legumes used in various dishes around the world. One popular dish is hummus, a creamy dip made from blended chickpeas, tahini, lemon juice, and garlic. Another favorite is falafel, deep-fried balls or patties made from ground chickpeas and spices, often served in pita bread with vegetables. In Mediterranean cuisine, chickpeas are featured in stews and salads, providing a hearty texture and nutty flavor. Additionally, they are a key ingredient in the Indian dish chana masala, a spiced chickpea curry served with rice or bread.