RecipesVegetarian pizza Ortolana
Vegetarians can prepare a great pizza at home with various ingredients. The vegetarian Ortolana pizza impresses with its appearance due to its vibrant colors…
Ingredients (what you need)
pizza dough
1/2 zucchini
1/2 eggplant
1/2 red pepper
mushrooms
salt
pepper
olive oil
2 cloves of garlic
pecorino
mozzarella
parsley
Recipe steps
For two pizzas, we chop zucchini, eggplant, bell pepper, and four mushrooms into small pieces. We place everything in a large bowl, season with salt and pepper, add olive oil and two crushed garlic cloves. We mix thoroughly, spread it out on a baking sheet greased with olive oil in a single layer, and bake at 170 degrees for about 20 minutes.
Meanwhile, we start preparing the dough. From part of the dough, we roll out a thin sheet, which we then gently stretch so as not to damage it, and then transfer it onto baking paper, making it easier to handle.
We spread the baked vegetables on the dough and then sprinkle a thick layer of pecorino cheese on top. Finally, we drizzle olive oil over the pizza.
We bake the pizza in a preheated oven for about 3-4 minutes. Once the edges of the pizza have risen but it is not yet golden brown, we take it out and sprinkle it with mozzarella. We then bake it for another 2 minutes.
After removing the pizza from the oven, we immediately cut it into pieces and sprinkle it with grated pecorino and finely chopped parsley.
Additional information about the recipe Vegetarian pizza Ortolana
The vegetarian pizza Ortolana is a delicious dish that appeals to vegetable lovers. This pizza is usually topped with fresh zucchini, bell peppers, eggplant, and tomatoes, giving it a refreshing taste and vibrant color. The crispy thin crust is ideal for wonderful combinations of flavors and aromas. Ortolana is a great choice for vegetarians as well as those looking to try something lighter. Topped with basil and olive oil, it provides an unforgettable experience that delights every gourmet.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
