porridge

Related recipes for tag: porridge

Porridge is a comforting dish often made from oats, served warm. It can be enriched with various toppings like fruits, nuts, or honey to enhance its flavor. In many cultures, similar dishes exist, such as "congee" in Asia, made from rice and often served with savory ingredients. In Scotland, a traditional porridge is made from pinhead oats, sometimes enjoyed with a sprinkle of salt. Additionally, granola can be seen as a crunchy cousin to porridge, combining oats, nuts, and honey, often enjoyed with yogurt or milk.