RecipesSea salt with wild garlic
Salt enriched with aromatic wild garlic is perfect for seasoning roasted meats, soups, or fillings. By drying it, you can enjoy...
Ingredients (what you need)
1 kg fine sea salt
200 g ramsons (wild garlic)
Recipe steps
We crush the wild garlic and mix it with salt.
We spread the salt on a baking tray and dry it in the oven at approximately 80 °C. We stir it regularly. We continue drying until the salt is completely dry.
We pour the salt into an airtight container.
Additional information about the recipe Sea salt with wild garlic
Sea salt with wild garlic is a delicious gourmet specialty that combines natural sea salt with aromatic wild garlic. This combination creates a unique flavor that enhances dishes and gives them a fresh herbal touch. Ideal for seasoning meat, fish, or vegetable dishes, sea salt with wild garlic is a great helper in the kitchen. Additionally, it is rich in minerals and has beneficial properties, making it not only tasty but also a healthy choice for anyone who enjoys quality food.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
