RecipesPasta with tuna
In the summer, a popular fast food is pasta with tuna and plenty of vegetables. This pasta salad is filling and very easy to prepare. Everyone can handle it...
Ingredients (what you need)
200 g pasta (elbow macaroni)
1 can of tuna
1 cucumber
1 bell pepper
1 tomato
100 g hard cheese
Recipe steps
We remove the brine from the tuna. We cut the hard cheese into small cubes.
We thoroughly wash the vegetables, remove the seeds from the peppers, and cut them into small cubes. We cut the cucumber and tomato into small pieces.
We cook the pasta in a large amount of salted water, then rinse it with cold water and let it drain well.
To the cooked pasta, which we let cool down, we add the prepared mixture containing tuna, cucumber, tomato, pepper, and cheese, and mix everything well.
Additional information about the recipe Pasta with tuna
Pasta with Tuna
Pasta with tuna is a quick and tasty dish, ideal for dinner or lunch. The combination of al dente pasta and tender tuna is a favorite among many lovers of Italian cuisine. You can spice it up with vegetables, olive oil, and herbs like basil or oregano. This dish is not only delicious but also nutritious, full of protein and omega-3 fatty acids. A perfect choice for healthy and tasty eating!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
