... of North Africa. Serve on nutty couscous with mint and garlic yogurt. ... Easy chicken & chickpea tagine ... Smoky aubergine tagine with lemon & apricots. 3.875.
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A great twist on meatballs for a quick and tasty supper, from BBC Good Food. ... Add the dried apricots, cinnamon stick, tomatoes and half a can of water to the pan, then bring to the boil and simmer ... Making a Chicken tagine ... Lamb chops with smoky aubergine salad .... It goes great with lemon, pistachio & mint couscus :).
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Spicy baby aubergine stew with coriander & mint .... Just made this and had it with rice (with apricots, cinnamon and a lil knob of butter) and the whole thing was yummy! ... (I'm a bit of a wimp), a couple of drops of lemon juice at the end for zing, and a drained can of chickpeas for heft. ... Smoky aubergine & coriander dip . 4.5.
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Meanwhile, add the mint, lamb, apricots and breadcrumbs to the cooled onions, season and mix well with your hands. ... Bacon-wrapped, cheese-stuffed, smoky barbecue meatballs .... I added the zest of about half a lemon to the meatballs and some chilli to the sauce and it worked a treat. ... Lamb, squash & apricot tagine.
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Meanwhile, tip the couscous, stock granules and lemon zest into a heatproof bowl. Pour over 300ml ... Scatter the coriander over the tagine and serve with the couscous. Recipe from Good ... Eggs Benedict with smoked salmon & chives. 4.65.
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Add the tomatoes, stock, olives and lemon zest, stir in remaining chermoula and simmer, uncovered for 10 mins. ... Stir the remaining coriander into the tagine, then arrange the fish fillets on top (if .... I added a few chopped, dried apricots.
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Roast cauliflower with cumin and caraway then serve with healthy chickpeas and herbs in this Middle ... Smoky aubergine & coriander dip. 4.5 .... Finished with a dash of lemon juice. ... Guinea fowl tagine with chickpeas, squash & apricots. 0.
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Lesley Waters' rich chicken dish has vibrant North African flavours and goes ... ketchup; 700ml chicken stock; 1 cinnamon stick; 200g whole dried apricot; handful mint .... I added some smoked and hot paprika and some Ras el Hanout spice mix. ... I didn't serve with couscous, but made the chickpea, aubergine and walnut ...
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Tip the cooked quinoa into a bowl and stir in the lemon zest, juice and olive oil with some ... Drain the apricots, roughly chop, and stir into the quinoa along with the herbs. Scatter ... Smoky braised brisket .... Vegetable tagine with apricot quinoa.
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Mix the remaining oil with the herbs, garlic, lemon zest, juice and seasoning. ... Turn it into a one-pot: Easy chicken tagine ... Tip in 400g can tomatoes, 140g chopped dried apricots and 300ml water. ... Smoky aubergine & coriander dip. 4.5.
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Moroccan spices marry the natural affinity of lamb and apricot, a delicious family meal, from ... Fluff up with a fork, add half the mint, the lemon juice, remaining oil and seasoning, then mix well. ... Smoked haddock & cumin chowder .... I used it in Tagine and any sort of Moroccan dish. ... Moroccan aubergine & chickpea salad.
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Get a dose of iron and protein from this healthy, squash casserole that's full of texture and flavour, from ... Add the prunes, lemon juice and stock, bring to the boil, then cover and simmer for 25 mins. .... I think dried apricots will work alot better.
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If you love spicy, aromatic dishes like tagine, this one-pot will become an instant ... Lamb & aubergine pastitsio .... so added a couple of heap dessert spoons of apricot jam which lifted it perfectly. ... I used half smoked and half normal paprika. ... the juice of half a lemon in just after I've taken it off the heat and give it a final stir; ...
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4 lamb chops or leg steaks, trimmed; 2 tsp smoked paprika; 1 red onion, finely chopped; 3 tbsp red ... Stir in the pine nuts, dates, lemon zest and half the juice. ... Squash & venison tagine ... Sweet & spicy apricot chicken .... If you are missing some vegetables here, you can grill aubergines along with the lamb, with the same ...
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