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Red Lentil Dal Recipe

Red Lentil Dal Recipe

Jan 14, 2017 So, if you get a late morning hankering for some lentils, you can easily whip up a batch in time for lunch. This red lentil dal recipe comes by way ...

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Red lentil & squash dhal

Red lentil & squash dhal

A hearty budget meal of spiced red lentils with butternut and tomatoes. Add coriander, cumin, turmeric and a dollop of mango chutney.

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Spinach, sweet potato & lentil dhal

Spinach, sweet potato & lentil dhal

(about 400g/14oz), cut into even chunks; 250g red split lentils; 600ml vegetable stock; 80g ... To freeze, allow the dhal to cool, then pop into freezable containers.

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Lentil & sweet potato curry

Lentil & sweet potato curry

A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread.

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One-pan lentil dhal with curried fish & crispy skin

One-pan lentil dhal with curried fish & crispy skin

Admittedly, I had no dhal lentils so used all red, I had no crispy skin and I forgot the lime juice, but the ease of cooking it all in the oven far outweighed these ...

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Sweet & sour lentil dhal with grilled aubergine

Sweet & sour lentil dhal with grilled aubergine

Sweet & sour lentil dhal with grilled aubergine ... 100g red lentils, rinsed; 1 tsp turmeric ... Cover the lentils, turmeric and tamarind paste with 500ml water.

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Middle Eastern Lentil Soup

Middle Eastern Lentil Soup

1 tbsp oil; 1 onion, chopped; 2 cloves of garlic, finely chopped; 1 1/2 cups of red/ yellow lentils; 8 cups of chicken/vegetable stock; 1 tsp turmeric; 1 1/2 tsp ground ...

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Red lentil, chickpea & chilli soup

Red lentil, chickpea & chilli soup

Come home to a warming bowlful of this filling, low-fat soup, from BBC Good Food ... 1 red onion, chopped; 140g red split lentils; 850ml vegetable stock or water ...

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Spice up your evening with this tasty vegetarian dhal – packed with spices, red lentils & roasted broccoli. Find dinner ideas for two at Tesco Real Food!

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Pan-fried cobbler with red lentil and spinach dahl

Pan-fried cobbler with red lentil and spinach dahl

This light and delicate fish is complemented with spicy lentil dahl. You can substitute the cobbler with any round fish, such as salmon, trout or sardines.

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Check fresh new red lentil dal recipes at Crecipe.com!