A good soup to freeze so you always have a lst-minute supper ready. ... Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn .... I only added 1 litre of stock (chicken as I had no vegetable one) and no cream.
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Fry the bacon (in batches if necessary) on a medium heat for 8-10 mins, turning, until ... the insides with the juices from the bacon pan, then pile the chicken and bacon inside. ... Potato, Taleggio & spinach tart .... Chicken, bacon & potato stew.
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Pour in the chicken stock, return the bacon to the pan, cover and simmer for 15 mins. .... I used half fat creme fraiche, added new potatoes, carrots & mushrooms. ... a lot of liquid but soaked up with rice and leftovers could be soup with bread!
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A light and quick spring chicken and vegetable stew that can be whipped up in less than an ... Throw in the carrots and potatoes, bring to a simmer. .... Then I fried chicken with couple of smoked bacon rashes and added chicken seasoning.
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